Escape the bustling city above and descend into a culinary oasis at (korean – 로운 샤브샤브 청량리점) in Lotte Department Store, Cheongnyangni! Located at 왕산로 214 롯데백화점 청량리점 지하 2층, this isn't just shabu-shabu; it's an experience. Forget limited menus – here, a buffet of fresh greens, mushrooms galore, and an impressive selection of meats await. The broth options range from comforting classics to spicy adventures, allowing you to customize your perfect hot pot. Seriously, the sheer variety will have you coming back for seconds (and thirds!). Beyond the food, the atmosphere is warm and inviting, perfect for a group outing or a cozy solo meal. Ready for a delicious dip? Don't miss this Cheongnyangni gem!

Craving an authentic Ma La Tang experience? Look no further than 라사천마라탕 월곡점! Tucked away at 오패산로 20 지1층6호, this unassuming spot packs a serious flavor punch. From the moment you step inside, you're greeted with the enticing aroma of simmering spices and a vibrant atmosphere buzzing with happy diners. The beauty of Ma La Tang lies in its customizability – you choose your ingredients from a wide array of fresh vegetables, noodles, meats, and tofu, and they'll cook it all up in their signature spicy broth. I opted for a mix of bok choy, enoki mushrooms, glass noodles, beef, and fish tofu, and it was a symphony of textures and tastes. The broth itself is where the magic happens – perfectly balanced with numbing Sichuan peppercorns and a fiery kick that will leave you wanting more. Whether you're a Ma La Tang newbie or a seasoned pro, 라사천마라탕 월곡점 is a must-try. Just be warned – the spice levels are no joke! Prepare for a flavor adventure that will tantalize your taste buds and warm you from the inside out.

Craving an authentic taste of Northern Chinese street food in Seoul? Look no further than Dongbuk Pungmi Yangkkochi (동북풍미양꼬치) at 홍릉로 22-1 동북풍미양꼬치! From the moment you step inside, the sizzling sound of lamb skewers hitting the charcoal grill and the aroma of cumin, chili, and spices will transport you straight to a bustling market in Harbin. This isn't just about the yangkkochi (lamb skewers) – though those are undeniably the star of the show, perfectly seasoned and melt-in-your-mouth tender. Venture beyond the skewers and explore the menu for unexpected delights like gongbao jiding (kung pao chicken) or refreshing cold noodles. Be warned: the chili oil is potent, so tread carefully if you're spice-averse! The atmosphere is lively and unpretentious, making it a fantastic spot for a casual gathering with friends. Expect a wait during peak hours, but trust me, it's worth it. Forget your diet, grab a Tsingtao beer, and prepare for a flavor explosion at Dongbuk Pungmi Yangkkochi! Highly recommended!