Discover the Unique Delight of Pyeongan-do’s Mung Bean Pancake

Nestled in the heart of North Korea’s Pyeongan-do region, a delectable local specialty awaits your taste buds. Finely ground mung beans, pork, mung bean sprouts, and bracken are meticulously combined to create a batter that is then poured onto an oiled frying pan, resulting in a pancake that is truly one-of-a-kind.

This savory pancake, with its thicker texture and more robust flavor, stands out from the traditional Korean pancake offerings. The abundance of vegetables used in its preparation lends a unique and satisfying mouthfeel, making it a true delight for the senses.

Fortunately, the popularity of this Pyeongan-do specialty has spread, and you can now find many restaurants in South Korea offering their own renditions of the mung bean pancake. Whether you’re a seasoned Korean cuisine enthusiast or a newcomer to the culinary delights of the peninsula, this pancake is a must-try experience that will leave you craving for more.

The image source is https://english.visitkorea.or.kr/