Indulge in the Delightful Harmony of Soft Tofu and Perilla Seed Powder This stew is made with anchovy broth, soft bean curd, and perilla seed powder. It is a delectable and nonirritating mixture of soft tofu and rich perilla seed powder, so it can be enjoyed by everyone. Soft bean curd can be eaten as-is, … Continue reading “My Comforting Perilla Seed and Soft Bean Curd Jjigae”