This sumptuous dish features an assortment of seafood such as shrimp, octopus, abalone, and jellyfish served with boiled beef slices. Plump shrimp, fresh abalone, octopus boiled to perfection, and fresh vegetables like onions, carrots, and cucumber, are all tossed together with a kick from the mustard sauce. Slices of the boiled beef center heel are served alongside the salad, elevating the seafood with its chewy texture. After finishing the seafood, toss some thin noodles into the sauce for a satisfying end to the meal.

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