This soup is made with curled mallow and soybean paste. Curled mallow is a common summertime vegetable and a popular ingredient for soybean paste soup. Soybean paste is stirred into…
Discover the Delightful Tadpole Noodles of Gangwon-do This noodle dish made with corn is a true taste of Gangwon-do, one of the hardy plants that used to be the staple…
Introducing the Vibrant and Delightful Rainbow Rice Cake Imagine a delicate and visually stunning rice cake that captures the essence of a rainbow. This traditional Korean delicacy, known as "Rainbow…
Discover the Delightful Flavors of Haenam and Jeollanam-do: A Savory Seaweed Fulvescens, Golden Oak Mushroom, and Oyster Pancake This pancake is a true delight, crafted with a batter that boasts…
The legendary Stir-fried Bean Curd, which started at a restaurant in Daejeon, is now called Daejeon-style Stir-fried Bean Curd. It is spicy and highly addictive to the taste of thick…
Julienned live squid and vegetables, including cucumbers, onions, carrots, and green peppers, are seasoned with red chili paste with vinegar in a bowl, and water is poured into the bowl.…
Indulge in the Delightful Fusion of Fishcakes and Noodles in this Savory Dish This dish features fishcakes cut into long and thin strips and is plated with boiled noodles. Noodles…
Discover the Delightful Taste of Gompi: A Versatile Seaweed Delight Gompi (Ecklonia stolonifera) is a porous and wide seaweed whose shape and form have led to it being used in…
Gangjeong: A Delightful Korean Confectionery Delight Gangjeong is a type of traditional Korean confectionery that has been enjoyed for generations. This delectable treat is made with rice powder, and its…
Discover the Delightful Harmony of Boiled Pork Belly and Fresh Water Parsley This dish brings together boiled slices of pork belly with fresh water parsley, which can be eaten across…