Craving an authentic taste of Korean fried chicken with a nostalgic twist? Look no further than 멕시칸치킨 장충점 at 서울 중구 퇴계로56길 50! Stepping inside is like teleporting back to the 80s, with its retro décor and cozy atmosphere. Forget your fancy fusion, this is classic, unadulterated Korean fried chicken done right. The chicken itself is crispy on the outside, incredibly juicy on the inside, and bursting with flavor. We opted for the original fried chicken, and it was a revelation – perfectly seasoned and cooked to golden perfection. Dip it in their signature sauces (the sweet chili is a must-try!) for an extra kick. Beyond the amazing chicken, the friendly service and the overall charming vibe make this a truly memorable dining experience. Seriously, ditch the usual tourist traps and discover this hidden gem. Your taste buds will thank you! Trust us, 멕시칸치킨 장충점 is worth the trip!

Craving the ultimate Korean beer and chicken experience in Myeongdong? Look no further than Maeil The Beer Myeongdong (매일더맥주 명동점)! Tucked away at 서울 중구 명동7길 21 명동아르누보센텀 1층 매일더맥주, this place is a hidden gem. The atmosphere is electric, perfect for a night out with friends or a casual date. Forget bland, mass-produced brews; here, you'll find a curated selection of craft beers that will tantalize your taste buds. But let's talk about the chicken! Seriously, the crispy, juicy, and flavorful fried chicken is a MUST-TRY. Whether you're a fan of classic flavors or feeling adventurous, their diverse menu has something for everyone. Pro-tip: pair your chicken with one of their signature sauces – you won't regret it! So, ditch the usual tourist traps and head to Maeil The Beer Myeongdong for an authentic taste of Korea. Your taste buds will thank you. Find it here: Google Maps

Alright, y'all! Forget the kimchi for a night and get your taste buds ready for a trip to New Orleans, right here in Seoul! Tucked away at 서울 종로구 우정국로2길 29 B1F, (마디그라 – Madigra) is a hidden speakeasy delivering authentic Cajun and Creole flavors with a soulful twist. From the moment you descend into this underground haven, the smoky aromas and lively jazz will transport you to the French Quarter. I'm talking jambalaya bursting with flavor, creamy crawfish étouffée that'll make you wanna slap yo' mama (in a good way!), and beignets that are practically clouds of powdered sugar. The cocktails are just as intoxicating – think Hurricanes and Sazeracs that pack a punch. But it's not just the food; it's the whole atmosphere. The dim lighting, the friendly staff, and the genuine passion for NOLA cuisine make (마디그라 – Madigra) a must-try for anyone craving a taste of the South in the heart of Seoul. Trust me, your stomach will thank you! Laissez les bons temps rouler!