Clams are a beloved ingredient that can add a delightful flavor to soups and stews, but did you know that nutritious clam steamed rice is a delicious dish in its own right? With its chewy sweetness, this dish is a true delight for the senses.

When in season, fleshy clams are often topped with a variety of garnishes, such as ginkgo, walnuts, jujube, and pine nuts. The chewing texture of this dish is simply excellent, making it a true culinary experience.

Another delicacy of the Seosan region is the salted oysters, which are often served as a side dish. The combination of the hot, nutritious clam steamed rice and the savory salted oysters is a fantastic way to indulge your taste buds.

The image source is https://english.visitkorea.or.kr/