Step into 큰맘할매순대국 고려대점 (Geunmam Halmae Sundaeguk Korea University Branch) and prepare for a hearty hug in a bowl! While the address is listed as 'null', finding this gem near Korea University is a delicious adventure. Imagine: steam swirling from a rich, savory broth, packed with tender sundae (Korean blood sausage) and chewy rice. Each spoonful is an explosion of textures and flavors – earthy, subtly spicy, and deeply comforting. Forget fancy fusion; this is authentic Korean soul food at its finest. The perfect place to warm up on a chilly day, or simply experience a taste of Korea that's both satisfying and unforgettable. Don't miss the kimchi – it's the perfect tangy counterpoint to the rich soup. Highly recommended!

Craving authentic Korean soul food? Look no further than (Korean – 청담설렁탕&순대국 하월곡점) at 동소문로 298 1층 청담설렁탕순대국! Forget trendy fusion – this place is a pure, unadulterated celebration of 설렁탕 (seolleongtang – ox bone soup) and 순대국 (sundaeguk – blood sausage soup). The 설렁탕 is a creamy, milky dream, perfect for a chilly day (or any day, really!). And the 순대국? Get ready for an explosion of savory goodness with perfectly cooked sundae (blood sausage), tender meat, and a broth packed with depth. Don't be shy with the kimchi and scallions – they elevate the experience to another level. It's a hearty, affordable, and utterly satisfying meal that will leave you feeling like you've just been hugged by a Korean grandma. Seriously, go. Now. You won't regret it.

Craving a truly authentic Korean street food experience? Look no further than (감탄떡볶이 종암점) – Gamtan Tteokbokki Jongam! Nestled at 종암로27길 18, this unassuming spot packs a serious punch of flavor. Imagine sinking your teeth into chewy rice cakes bathed in a sweet and spicy gochujang sauce that'll have you reaching for water (and more tteokbokki!). But it's not just the tteokbokki; their crispy fried snacks and savory kimbap are equally addictive. The atmosphere is buzzing with locals, giving you a genuine taste of Seoul's culinary scene. Forget fancy restaurants – this is where the real flavor adventure begins. Be warned: it's spicy, it's addictive, and you'll leave wanting more! Definitely a must-try for any foodie exploring Korea.