This is a spicy noodle soup with a broth seasoned with red spices. Beef cut into bite-size bits, loosely chopped green onion, and various vegetables swim in a spicy beef soup with well-cooked noodles. The dish is seasoned with red chili powder and spicy Cheongyang chili pepper, creating a perfect balance between the spicy and hot broth and the chewy noodles.

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