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닭발찜 – A Culinary Journey into the Depths of Tradition

Steamed Chicken Feet with VegetablesThis is a dish prepared by steaming thoroughly cleaned chicken feet and boiling it with various vegetables along with flavorful seasoning. Although the chicken feet are cooked for a long time, its tenderness is still accompanied by the unique chewiness. The sweet and spicy marinade goes well with the dish.

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